Skip to content
Looking for something?
Knorr Alfredo Pasta & Sauce 125gr
Treat your taste buds

Knorr Alfredo Pasta & Sauce 125gr

Tagliatelle pasta in a cheesy white sauce, all-in-one convenient sachet!
Shop now
Treat your taste buds
Treat your taste buds with Knorr Pasta & Sauce Alfredo 125gr. Ready-to-cook pasta in a creamy sauce pairing the flavours of garlic, spinach and onions with a tasty combination of fresh Italian herbs. Knorr Pasta & Sauces can be enjoyed as a meal on their own or mixed with a choice of meat, chicken or vegetables. - your family is sure to love the flavours of Knorr Pasta & Sauce Alfredo 125gr. In addition to the delicious flavour, our pasta & sauce kits are quick-and-easy-to-prepare. Knorr® believes that good food matters and everyday meals can be just as magical as special occasions. Knorr products owe their taste and flavours to the culinary skills and passion of its chefs. Knorr sources high-quality ingredients to create delicious cook-in sauces, bakes, pasta sauces, cook-in bags, pasta sauces and meal kits.
  • Knorr Pasta & Sauce Alfredo 125gr
  • Ready-to-cook pasta in a creamy sauce pairing the flavours of garlic, spinach and onions with a tasty combination of fresh Italian herbs.
  • Visit www.whatsfordinner.co.za for quick, simple recipe ideas that are packed with Flavour
  • Can be enjoyed as a meal on its own or mixed with a choice of meat, chicken or vegetables.
  • No added preservatives. No added MSG. No added colourants.
  • See pack for cooking instructions

Ingredients

Pasta (78%): Durum wheat (gluten). Sauce: Cheese powder maltodextrin, salt, flavourings, whey powder, sugar, vegetable fat: (palm fruit; antioxidant BHA), cheese solids (milk, salt, annatto, rennet, lactic cultures), flavour enhancer (monosodium glutamate), skimmed milk powder, cornflour, acidity regulator (E330), caramel colourant (E150c), emulsifier, flavour enhancers, whey powder, cornflour, salt, stabiliser (E451), flavourings, chives. Allergens: cow's milk & wheat gluten. This product was manufactured in a factory that processes egg and soya.

Allergens

MAY_CONTAIN Eggs and their derivates,MAY_CONTAIN Soybeans and their derivates,CONTAINS Milk and it's derivates,CONTAINS Cereals containing gluten and their derivates

Nutrition

                                Serving Size 100 G
                            
                                Servings Per Container 
                            
                                 
                            
Per 100g Amount Per Portion
Calories 326 kcal 205 kcal
Fat 1.6 g 2.6 g
Total Fat 2.6 g 1.6 g
Saturated Fat 1.2 g 0.8 g
Total Carbohydrate 72.8 g 45.9 g
Sugars 7.3 g 4.6 g
Protein 11 g 7 g

How to use

Stove top – 12 min 1. In a saucepan, bring water, milk and margarine to the boil. 2. Add packet contents and stir continuously until boiling. 3. Reduce heat and simmer uncovered for 8 - 10 minutes, stirring occasionally. 4. Remove from stove, cover and leave to stand for 2 minutes before serving. Sauce will thicken and pasta will soften upon standing. Note: Cooking time will vary according to size of saucepan used. Microwave 12 min 1. In a 2 litre microwave suitable bowl, mix water, milk and margarine. Heat on high until liquid comes to the boil. 2. Add packet contents and cook on high for 8 – 10 minutes, or until pasta is cooked, stirring every 2 – 3 minutes during cooking. 3. Cover and allow to stand for 2 minutes before serving. Sauce will thicken and pasta will soften upon standing. Note: Microwave ovens may vary in rate of heating. Times given are approximate

Frequently asked questions about Knorr

Background

The world’s population will increase to reach more than 9 billion by 2050 which means that a 50% increase of food production is needed by 2030. Currently almost 1 billion people are chronically undernourished. What’s more, demand from the energy market (including biofuels) has the potential to change the fundamentals of agricultural market systems.

 

Context

Unsustainable farming practices, water scarcity and changing weather patterns all have a serious impact on food security, the environment and farming communities. As such, pressure is increasing from governments and campaigning organisations for greater transparency on where food comes from and how it is grown.

 

Unilever’s position

Our supply chain network includes farmers and plantation owners as well as processors, refiners and traders of raw materials. We will work closely with all of them to transform farming practices and encourage a wider move towards sustainable sourcing.

We will focus first on our top ten agricultural raw material groups, which account for around two thirds of our volume. These are palm oil, paper and board, soy, sugar, tea, fruit and vegetables, sunflower oil, rapeseed oil, dairy ingredients and cocoa.

We want to achieve sustainable sourcing without adding a cost burden for our customers and consumers. We are setting industry-leading standards for ourselves and our suppliers.

In 2015 we sourced 60% of our agricultural raw materials sustainably, having made significant progress towards our target of 100% by 2020. We have already achieved the interim milestone of 50% for 2015 which we have set ourselves in 2010 when we launched the Unilever Sustainable Living Plan.

By 2020 we will engage with at least 500,000 smallholder farmers and 75,000 small-scale distributors in our supply network in order to improve their practices and livelihoods.

We have been working on our Sustainable Agriculture Programme for 15 years, and we continue to embed these sustainability principles throughout our supply chains.

We will continue to work together with public authorities, our private sector partners and nongovernmental organisations to achieve our wider objectives.

We are also developing plans to source our non-agricultural (mainly chemical) raw materials in a more responsible way taking into account the environmental and social impact.

Any product which are Halaal and/or Kosher will have the designated symbol on the package which indicates it is a Halaal and/or Kosher product (Example: Halaal logo (S.A.N.H.A S-0399); Kosher logo (PAREV). Since product formulations can change, we suggest you check your package for the most up to date Halaal and/or Kosher designation.

We have decided to include "may contain cow’s milk" statement on all of our packages made in this facility since both dairy and non-dairy containing products are handled there. We suggest you view your package for the ingredient and allergen statements.

We recommend consumers read the label each time before buying our product. If gluten is present, it is clearly listed in plain language on the ingredient label (i.e., wheat flour, rye, barley and oats). We have decided to include "may contain wheat gluten" statement on all of our packages made in this facility since both wheat gluten and non-wheat gluten containing products are handled there. Since product formulations change from time to time, we do not publish a list of gluten-free flavours.

Store your Knorr products in a cool, dry place. We recommend that you use your product by the Best Before End date.