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Cheesy Tuna-Stuffed Potatoes

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

Nutritional information

 

Amount per serving

Protein (g)

38.1g

Energy (kJ)

2266kJ

Energy (kcal)

542kcal

Carbohydrate incl. fibre (g)

52.2g

Carbohydrate excl. fibre (g)

45.8g

Sugar (g)

5.1g

Fibre (g)

6.4g

Fat (g)

20.0g

Saturated fat (g)

7.5g

Unsaturated fat (g)

8.0g

Monounsaturated fat (g)

5.1g

Polyunsaturated fat (g)

2.9g

Trans fat (g)

0.0g

Cholesterol (mg)

45mg

Sodium (mg)

543mg

Salt (g)

1.36g

Vitamin A (IU)

701IU

Vitamin C (mg)

58.9mg

Calcium (mg)

268mg

Iron (mg)

3.68mg

Potassium (mg)

1434mg

Total

152.2g

9063kJ

2169kcal

208.6g

183.0g

20.2g

25.6g

80.1g

30.2g

32.0g

20.5g

11.5g

0.0g

179mg

2174mg

5.43g

2803IU

235.5mg

1074mg

14.70mg

5736mg

  • 4 large potatoes
  • 38 g (1 sachet) Knorr creamy garlic sauce
  • 125 ml milk
  • 2 x 170 g tins tuna, drained
  • 1.5 ml Robertsons black pepper
  • 100 g mature cheddar, grated
  • 30 ml chopped chives