Skip to content
Looking for something?

Perfect Roast Potatoes

  • Cooking Time

    mins
  • Difficulty

  • Prep time

    mins
  • Serves

    people

Nutritional information

 

Amount per serving

Protein (g)

44.7g

Energy (kJ)

11546kJ

Energy (kcal)

2766kcal

Carbohydrate incl. fibre (g)

386.8g

Carbohydrate excl. fibre (g)

338.1g

Sugar (g)

17.3g

Fibre (g)

48.7g

Fat (g)

122.0g

Saturated fat (g)

11.2g

Unsaturated fat (g)

104.5g

Monounsaturated fat (g)

68.8g

Polyunsaturated fat (g)

35.6g

Trans fat (g)

0.3g

Cholesterol (mg)

0mg

Sodium (mg)

133mg

Salt (g)

0.33g

Vitamin A (IU)

44IU

Vitamin C (mg)

436.2mg

Calcium (mg)

266mg

Iron (mg)

17.31mg

Potassium (mg)

9321mg

Total

44.7g

11546kJ

2766kcal

386.8g

338.1g

17.3g

48.7g

122.0g

11.2g

104.5g

68.8g

35.6g

0.3g

0mg

133mg

0.33g

44IU

436.2mg

266mg

17.31mg

9321mg

  • 8 large potatoes length ways, peeled and sliced in half (Floury potatoes are best for roasting)
  • 120 ml sunflower oil
  • 1 sachet Knorr Creamy garlic and Herb Potato Bake